Florentine Sauce

These are the ingredients in making spinach Florentine:

Poultry seasoning
Vegan butter
Oat or soy cuisine cream

First melt vegan butter in a small sauce pan.
Add minced garlic and fry on medium heat for around 2 minutes. Mix in the cuisine cream, poultry seasoning, spinach and season with salt and pepper.
Serve over with your favorite pasta for easy 15 minute meals in no time or enjoy plain with some french, garlic bread, chicken or steak sauce.

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