Pozole (posole) is a thick, brothy soup cooked with pig, hominy, and red chiles in traditional Mexican cuisine. Toppings like shredded cabbage, radishes, cilantro, lime, and avocado can be piled on top of your bowl!
Pozole (posole) is a thick, brothy soup cooked with pig, hominy, and red chiles in traditional Mexican cuisine. Toppings like shredded cabbage, radishes, cilantro, lime, and avocado can be piled on top of your bowl!