Durum Wheat-Durum wheat, a hard variety of wheat, is used to make semolina, a coarse flour. Durum wheat is known as semolina when processed into flour and is used in bread, pasta, and porridge all across the world.
Durum Wheat-Durum wheat, a hard variety of wheat, is used to make semolina, a coarse flour. Durum wheat is known as semolina when processed into flour and is used in bread, pasta, and porridge all across the world.